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Cooking Class: Farmers Market ‘No Cook Summer Fare’
August 11, 2017 @ 6:00 pm - 9:00 pm
Learn how to cook with ingredients from the Farmers Markets with Natural Contents; Thai Chop-Chop Salad, Greek Arugula Salad, Zoodles with Bruschetta. Each participants will get a copy of Natural Contents cookbook “Good Food for Everyone: Farm Fresh Clean Eating. Ingredients sourced from local farms. Learn which farmers market you can purchase the ingredients on your own. Cost: $25 per person.