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September 30, 2017 @ 4:00 pm - 6:00 pm
In this bitters crafting workshop, participants will work with wild-foraged, locally grown and exotic botanicals to make custom tinctures. Among the featured ingredients will be locally harvested barberry root, angelica root, sassafras root and hops flowers. Taste a wide range of bitters and then blend your own to bring home along with an amber glass dropper bottle. A light snack will be provided. Limited to 10.